🍱 Shiki Shiki

‘Shiki shiki' is a local snack in Nara by grilling dough made from wheat flour, water and sugar, and has been eaten since before war. Eggs can be added these days. It's like a crape. As wheat cultivation was active in Nara Prefecture, the locals have had dishes and snacks with wheat flour, like ‘Miwa soumen' (=thin wheat flour noodle from Miwa area), ‘Hagesshou-mochi' (=mochi mixed with wheat flour) and ‘Shiki'.