🥩 Muroran yakitori
室蘭やきとり· 📍 Hokkaido
Muroran Yakitori is a skewered dish from Muroran City, Hokkaido, made with pork and onions. Although it uses pork, it is not called 'yakiton' as in the Kanto region; it is collectively referred to as 'yakitori', a term also used for dishes made with chicken or offal.
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