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Jakoten© Koppepan · CC BY 3.0

🐟 Jakoten

じゃこ天· 📍 Ehime
Top Regional Dishes

Jakoten (じゃこ天) is made from small fish that are blended into a paste and then fried. It is a special product of Uwajima in southern Ehime Prefecture. Jakoten has a long history, having been eaten since the Edo period.

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CC BY-SA 4.0Info from Wikipedia
Jakoten / じゃこ天 · Sansaku