🍜 Ise udon
伊勢うどん· 📍 Mie
Ise Udon is an udon dish eaten mainly around Ise City, Mie Prefecture. The standard preparation involves serving thick, soft noodles topped with a sauce made from a small amount of tamari soy sauce (the liquid skimmed from the top during the production of bean miso) and bonito stock. The Ise Udon Association has established registration standards for the noodles and sauce.
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